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Easy Eats

Easy Eats
Meal Planning Made Easy.
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Buffalo Chicken Pizza
Easy Eats > Meal Occasion : Sides > Sensational Foil-Pack Vegetables
Sensational Foil-Pack Vegetables
Sensational Foil-Pack Vegetables Sensational Foil-Pack Vegetables
This foil-wrapped grilled vegetable recipe is a snap! Some vegetables can be difficult to cook on a grill. They tend to be softer and smaller and therefore can fall through the grill grate and into your fire!
SERVES: 6
PREP TIME: 10 Minutes
COOK TIME: 10 Minutes
Ingredients

1 zucchini, cut into 10-1/2 inch chunks
1 cup button mushrooms
1 red pepper
1 yellow pepper
1 cup large cherry tomatoes
1/4 cup Kraft Light Zesty Italian Dressing
2 Tbsp. Kraft Grated Parmesan Cheese

Directions
Step 1  Step 1:
Heat grill to medium-high heat.
 
Step 2  Step 2:
Combine vegetables, tomatoes and dressing. Spoon onto center of large sheet heavy-duty foil' fold to make packet.
 
Step 3  Step 3:
Grill 8 to 10 min. or until vegetables are crisp-tender, turning after 4 min.
 
Step 4  Step 4:
Cut slits in foil to release steam before opening packet. Sprinkle vegetable mixture with cheese.
 
Step 5  SPECIAL EXTRA:
Toss vegetables and tomatoes with 1 Tbsp. pesto along with the dressing. Or, sprinkle cooked vegetable mixture with chopped fresh parsley just before serving.
 
Step 6  TIPS:
If you don't have heavy-duty foil, you can use a double layer of regular foil instead.
 

Serving Suggestion:

Nutritional Analysis (per serving)
Calories: 45; Total Fat: 1.5g; Saturated Fat 0.5g; Cholesterol: 5mg; Sodium: 170mg; Carbohydrate: 6g; Dietary Fiber: 2g; Sugars: 3g; Protein: 2g;




Courtesy of Kraft Foods

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